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The Ministry of Agriculture and Environment, through the Department of Livestock and Fisheries, in partnership with the Vientiane Capital Department of Agriculture and Forestry and Hatxayfong District authorities, organized a major release ceremony on July 13 at the Vientiane Canal in Ban Nahai, Hatxayfong District, to mark National Fish and Aquatic Animal Release Day.
(KPL) The Ministry of Agriculture and Environment, through the Department of Livestock and Fisheries, in partnership with the Vientiane Capital Department of Agriculture and Forestry and Hatxayfong District authorities, organized a major release ceremony on July 13 at the Vientiane Canal in Ban Nahai, Hatxayfong District, to mark National Fish and Aquatic Animal Release Day.
The event was attended by Minister of Agriculture and Environment Mr. Linkham Douangsavanh, deputy ministers, ambassadors, youth groups, and other stakeholders. More than 400,000 fingerlings including mackerel, catfish, and native species were released into natural waters as part of a national campaign to release 65 million fingerlings across the country in 2025.
Now in its 28th year, the annual observance aims to promote conservation awareness among youth and the broader community, emphasizing the importance of replenishing natural aquatic ecosystems. The event also coincides with the 116th birthday of President Souphanouvong, a revered national leader.
“Fingerlings and aquatic animals play a critical role in food security and nutrition,” said Mr. Phanthavong Vongsamphan, Deputy Director-General of the Department of Livestock and Fisheries. In 2024, the average Lao citizen consumed 30 kg of fish and aquatic animals annually, accounting for over 40% of total protein intake, followed by pork (18 kg) and poultry (9.5 kg) per person.
The campaign underlines Laos’ commitment to sustainable aquatic resource management and biodiversity protection, ensuring long-term ecological balance and livelihood for future generations.
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